Chinese Food
All Recipes
Doughnut
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Colorful macaron
Macarone, colorful color and charming taste. I like watching the little horse in the oven slowly puff up the skirt. It's exciting and fascinating. Sometimes I scratch my hand and knock it. I make a cup of black tea. I eat a piece of macarone. It... ...
Mother's Lamb Chop
Sheep offal is a delicious dish, but it's very difficult to wash. Dad likes it. My husband likes it. Because of love, it's difficult. My mother often makes it for us. I love my mother's tiredness. So I decided to learn how to do it. I would like... ...
Sour cream cake
It's full of milk. The fresh sour cream cake is very suitable for summer. It's very refreshing. And the taste is really mellow. It's nutritious and has a lot of aftertaste. Decorate a few Hanhua made of cheese cream for a friend's birthday-
Four season beans with olives
Although I've been cooking for so long, I'll take care of my father. Of course. I don't mean that he's better than Michelin. But every time he eats his food. I always eat a lot of them -) he went home for dinner that day. He made an olive and mi... ...
Scream rolls
It's delicious enough to make people scream. It's crispy and delicious. It's sweet but not greasy. It's nutritious. It's a good choice to make breakfast or afternoon tea.
Barbecued pork with honey sauce
Barbecue sauce is self-made. If you are in trouble, you can use Li Jinji barbecue sauce instead. You have eaten several kinds of barbecue sauce. The taste of Li Jinji is OK.
Sweet osmanthus glutinous rice lotus root ~ Sweet Osmanthus lotus root
Recently, I made a small promise to try new dishes to enrich my table. We should not only study the dishes, but also learn the healthy diet. The main reason is that the pressure of life is great recently. All kinds of people are on fire. They do... ...
Stir fried mutton with Scallion
It's suddenly cold. Northeast has said goodbye to short sleeved shorts. Have some mutton to warm up. Mutton has the effect of nourishing yang, strengthening waist and kidney, tonifying deficiency and nourishing body. The frozen mutton is scraped... ...
Nutritious and delicious congee with preserved egg and lean meat
Congee with preserved egg and lean meat, a classic Cantonese congee, is almost unknown to everyone. A bowl of good congee with preserved egg and lean meat. One mouthful of congee goes down. Preserved egg Q bullet, tender and smooth meat, and fra... ...
Shaanxi snack Shizi bun
Shizimo is an ancient folk snack of Han nationality in Shaanxi Province. It is named because it is made by burning the biscuit on the heated stone. Because of its long history and primitive processing method, it is called the living fossil in Chinese food
Fried Minnan oyster
A dish that Minnan people have to date. It's delicious. My husband loves food very much. So I learned to make it for him.
Dumplings with radish and tassel
For example, people are used to calling radish leaves radish tassels. It's said that there are many seeds sown for planting radish. In order to avoid normal growth of radish, extra radish leaves will be pulled out in advance. Commonly used is gr... ...
Colored and discolored glutinous rice cake with Huolong juice
This is a new attempt. One day after eating the pitaya, I thought of an article saying that the anthocyanin content of the Pitaya peel is very high and nutritious and can be juiced. And it's a natural dye. But when the blender is just good or ba... ...
Rice with sausage in casserole
It's very convenient to make sausage pot rice with the pot rice function of iron kettle. It's delicious. And the pot.
Potato balls with coconut cheese
Our family has always asked to turn potatoes into staple food. We don't like rice. We need potatoes at the end of three days. Stewing, stir frying and cooking are not popular anymore. This potato ball takes no time to make. It's very popular.
Homemade lunch meat: breakfast, steamed bread and sandwich.
It's easy to do. It's safe to eat. And it tastes great.
Domestic sheep scorpion
The sheep and scorpions near my home have closed down. If you want to eat, you can only make it yourself..
